New from England: Curried seagull

7 thoughts on “New from England: Curried seagull”

  1. Mince Meat Pie? Your curried seagull looks a bit tasty. And I seem to remember that sometime around the year 1979 and in Santa Cruz, one of that species stole my bologna and cheese sandwich whilst I swam the Pacific…

    1. They are brazen as hell, that’s for sure. Not sure how tasty they’d be, though. I mean, if they were, then they’d be a game bird, right? But then, where’s the challenge in catching a seagull?

... and that's my two cents